Cowpea is a very common vegetable. Summer without cowpea is incomplete. When I was a child, I loved to stir fry minced meat with cowpea. It was delicious. But the nutrition of fresh cowpea was better. I like how to eat it fresh. It's also delici... ...
Mom always cooks it for me after hours
Come to Chongqing. Don't eat hot pot. Come to Chongqing. To Chongqing. No noodles. White. It's not alarmist. It's an indisputable fact. If you don't eat hot pot once a week in Chongqing, it's really a pain. If you don't eat hot pot once a month,... ...
Just passed the hot hot weather. Too many trace elements are lost from the body with sweat. We need to supplement vitamins well. I ordered a box of Aocheng from tmall's supermarket. It was delivered in the morning and the afternoon of the day wh... ...
I feel like I'm on the bandwagon
It's crispy and delicious. It has the smell of meat. New year's Eve
The old big house fresh meat moon cake in Shanghai is a household name. My husband, Shanghainese, especially like to eat this kind of moon cake. When I think about it, I will tell you how delicious it is. Then I want to make it authentic. I care... ...
Eating at home is the memory of home. It's the sound of the frying pan in the kitchen. It's the thud of the hot air in the pan against the lid. It's the fragrance of rice in the air. Ordinary. But real. Simple, but warm. This is the unique memor... ...
The characteristic of this dish is that the meatballs are very soft (pay attention to the tips on how to make meatballs particularly soft). It's easy to melt at the entrance. It's more powerful to eat with a plate of soy mustard sauce. The soup ... ...
It's a simple steamed dish with salted duck egg yolk, hibiscus and tofu. The tofu is smooth and tender at the entrance, and it can also taste meat and salted egg yolk. The steamed dish can better lock the nutrition, and it also conforms to the h... ...
I'm from Shandong Province. I like to eat pasta, especially steamed buns, steamed buns. I can't get tired of eating them. I usually like to make them myself. I have nothing to share with you on the rest day.
This dish is in Malaysia. No matter what it is brewed, it is collectively referred to as brewed tofu . When I was a child, I didn't think it was wrong at all. Later, I took a Hong Kong friend to eat the famous Anbang brewed tofu. She asked, it's... ...
Spaniards like to eat healthy and nutritious food. At home, mom and dad will always talk about eating well to bring happiness, health, beauty, relaxation and intelligence.. This dish is relatively simple.
It completely retains the flavor and nutrition of Lentinus edodes. With juicy pork filling, it's great whether it's for dinner or for lunch. The point is that it's suitable for people who want to lose weight.
Minced meat and Maodou is a dish that my mother often makes when I was young. It's simple and simple, but it's so delicious. Especially with the addition of wild tomatoes. Fresh and slightly sour. It adds a lot of color to this dish. The sweet a... ...
Vegetarian favorite
Pork protein is a high-quality protein. It contains all the essential amino acids of human body. It is also rich in iron. It is necessary for the production and function maintenance of red blood cells in human blood. Vitamin C contained in Pakch... ...
Grandpa likes to plant some scallions, leeks, sweet potato leaves and beans on the roof. However, there are many mice on the roof. The beans are almost eaten. -